WHO WE ARE

From Passion to Purpose – The Story of Ten Below Shack Ten Below Shack (TBS) is more than just a food spot—it’s a dream turned into reality. Founded in 2018 by Sophie Taulafo, TBS is built on a love for food, creativity, and the drive to bring something fresh and exciting to Samoa. Sophie’s journey wasn’t an easy one. Like many hardworking Samoans, she started off juggling multiple jobs, working tirelessly in different industries. But through it all, one thing remained constant—her passion for food. Inspired by the joy of bringing people together over delicious meals, she took a leap of faith and established Ten Below Shack. What started as a small venture has now blossomed into a thriving food destination known for its unique flavors, quality ingredients, and a warm, welcoming atmosphere. Today, TBS stands as a testament to hard work, dedication, and the power of following one’s passion. At Ten Below Shack, we believe that great food is more than just a meal—it’s an experience. Whether you're stopping by for a quick bite or looking for something to satisfy your cravings, we’re here to serve you with fresh, flavorful, and unforgettable treats. Come and be part of our journey. Welcome to Ten Below Shack—where passion meets flavor!